Thanks for everything Gin. Really good advice! Just out of curiosity, do you agree with bad things I pointed out? The chef's thing? Would you point anything else?

Great answer! The problem is that he simply disqualifies all I try to say about it, claiming I just don't have all his expertise and can't understand how innovative is his design. The heavy red everywhere. The green round button middle-aligned within two inputs. The bold, wide and vertically stacked right menu. Fully rounded photoshop-like inputs. No light fonts, all bold. And last but not least, the attempt to pile things over this ridiculous chef's tray. Whats the next thing? A flash intro? :( Its like he's not familiar with web trends at all. At least not this decade's.

@dirkk maybe its not so bad for a small restaurant or for the internet 10 years ago, but I seriously think its bad for a company that wants to be big and taken seriously (in my country). Am I asking too much having that in mind?

@DA01 He doesn't know StackExchange and nothing like it and I'm 100% sure he'll never ever do. Thats the thing. Tells a LOT about a designer, don't you think?